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The COVID-19 Pandemic: Anticipating Its Effects on Canada’s Agricultural Trade

Trudeau Increases Farm Credit Canada’s Lending Capacity by $5B Amid COVID-19 Crisis

Youth Employment and Skills Program - AAFC

AgSafe BC COVID-19 Resources (Cleaning, exposure control plan, safety notices, signage)

Canadian Food Inspection Agency Information on COVID-19

COVID-19 On Surfaces: UBC Expert On Safety of Deliveries, Groceries

Food Safety on the Farm During COVID-19 - UC Berkeley

Institute for Food Safety at Cornell University: COVID-19

Baking and Big Breakfasts Help Egg Farmers Through Pandemic

Findings & Recommendations From The B.C. Food Security Task Force

This Essay Collection is a Roadmap Toward A Healthier Post-COVID Food System

Agriculture, Nutrition & Health Academy - COVID-19 Resources

COVID-19 and The Crisis In Food Systems: Symptoms, Causes, and Potential Solutions

Our Diets Are Changing Because of the Coronavirus Pandemic. Is It for the Better?

The COVID‐19 Pandemic and Agriculture: Short‐ and Long‐Run Implications for International Trade Relations

5 Lessons for Food Systems Thinking from COVID-19

Farmers and Migrant Workers Need Immediate Support for 2020 Growing Season

'Close to Zero’: Why You Shouldn't Worry About Catching COVID-19 From Meat

GARDENING: A Guide for Community Gardens During the COVID-19 Pandemic

Growing Together - A Collaborative Effort to get Growing