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CAI Report - Enhancing Runoff and Drainage Management in the Fraser Valley Agricultural Sector

Ministry of Agriculture Production Guide: Cranberries

Ministry of Agriculture Production Guide: Currants & Gooseberries

Ministry of Agriculture Production Guide: Raspberries

Ministry of Agriculture Production Guide: Strawberries

Ministry of Agriculture Production Guide: Blackberries

Ministry of Agriculture Production Guide: Blueberries

CAI Guide - Blueberry scorch virus (IPM)

Blueberry scorch is an aphid-vectored virus that is spread through and between fields by winged aphids. Infected plants will generally become symptomatic the year after infection and die within two to three years.

CAI Guide - Caterpillars in berry crops (IPM)

Leafrollers and spanworms are generally the most common caterpillars to cause damage in berry crops.

CAI Guide - Mummy berry (IPM)

Mummy berry (Monoliniavaccinii-corymbosi) is a fungal disease in blueberries.

CAI Guide - Powdery mildew in strawberries (IPM)

Powdery mildew is one of the major strawberry diseases that attacks all parts of the plant but is usually first seen on the older leaves. The common name “powdery mildew” is also found in other crop groups, but those are different fungi that cannot infect strawberries.

CAI Guide - Two-spotted spider mites in berry crops (IPM)

Two-spotted spider mites (TSSM; Tetranychus urticae Koch) feed directly on plants and can cause damage on a range of crops, including strawberries, raspberries, blackberries, eggplants and cucumbers. They can cause serious yield loss in high infestations.

CAI Guide - Yellow rust (IPM)

Yellow rust is a fungal disease that is a pest in raspberry crops. It can infect any growing part of a raspberry plant, although it is most commonly found on the leaves.

CAI Factsheet - Reflective Tarps Maintain Blueberry Quality (Extreme Heat)

CAI Factsheet - How to Use Reflective Tarps for Blueberry Protection (Extreme Heat)

CAI Report - Managing Extreme Heat with Reflective Tarps in the Blueberry Industry

Growing Organic Small Grains in South Coastal BC: Comparing Protein Concentrations in Wheat and Barley

The Vancouver Island and south coast regions of British Columbia (BC) have mild temperatures suitable for the planting of cereals as a spring crop. The potential of these crops have not been well studied in this area, though in one Canadian study maximum yields were higher on organic farms than…

Good Roots: Understanding the Differences Between Heirloom and Commercial Wheat and Barley Roots

The architecture of a plant’s root system has a strong impact on crop performance, and understanding the root structure is important for both plant breeders and farmers. Root architecture affects drought tolerance, nutrient and water uptake, and tolerance to mineral toxicity. For example, wheat and…

Fact sheet – Larval parasitoids of SWD in B.C.

Growing Organic Small Grains in South Coastal BC: Comparing Heirloom and Commercial Cultivars

Nearly 65 per cent of Canada’s 3,500 organic farms grow cereal crops, including mainly wheat and barley as well as legumes and oilseed crops. The demand for organic small grains is increasing, but one of the challenges in meeting this demand is attributed to the lower yields in organically managed…