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Farmland Access In British Columbia: Four Innovative Approaches

Farming and food production are the foundation of our local food system and key contributors to regional economies, retention of natural areas, provision of ecosystem services, and community well-being. There is growing public awareness and enthusiasm around building a sustainable local food and…

Leek Variety Trial 2018 Full Report (BC Seed Trials)

Bell Pepper Variety Trial 2018 Full Report (BC Seed Trials, CANOVI)

Orange Carrot Variety Trial 2018 Full Report (BC Seed Trials, CANOVI)

Corno di Toro Pepper Variety Trial 2018 Full Report (CANOVI)

Balancing nitrogen and phosphorus on organic vegetable farms

In the first episode of the Organic BC podcast, they discuss on-farm research trials that compared different combinations of organic amendments (composts and organic fertilizer) and their impact to crop yield, soil carbon, input costs, and residual soil nutrients. Amy Norgaard, a former Master of…

Using tarps as overwinter soil cover

In this episode of the Organic BC podcast, we'll be learning about on-farm research trials that examined the role that silage tarps can play in managing agricultural soils in the winter months in British Columbia. Raelani Kesler, Master of Soil Science student with the Sustainable Agricultural…

Radicchio Variety Trial 2022 Full Report (CANOVI)

Radicchio Variety Trial 2022 One-Pager (CANOVI)

Rutabaga Variety Trial 2022 Full Report (CANOVI)

Rutabaga Variety Trial 2022 One-Pager (CANOVI)

Orange Carrot Variety Trial 2022 Full Report (CANOVI)

Red Carrot Variety Trial 2022 Full Report (CANOVI)

Orange Carrot Variety Trial 2022 Interactive Results (SeedLinked)

Red Carrot Variety Trial 2022 Interactive Results (SeedLinked)

Radicchio Variety Trial 2022 Interactive Results (SeedLinked)

Rutabaga Variety Trial 2022 Interactive Results (SeedLinked)

Red Carrot Variety Trial 2022 Summary Report (CANOVI)

Orange Carrot Variety Trial 2022 Summary Report (CANOVI)

Spinach Variety Trial 2016 Full Report (BC Seed Trials)

This report covers variety trials conducted in 2016 at the UBC Farm and on a group of organic and conventional farms, primarily in the BC Lower Mainland and Vancouver Island.